COOKING CLASS
Cooking class is on a break for the summer,
but we are offering a monthly Culinary Experience gathering instead.
We will continue with our third Saturday schedule,
although start times may be later.
JUNE 21 – Swiss Raclette grill dinner
learn the history of the Swiss grill tradition
while enjoying regional and gourmet specialties.
Limited to 12 participants.
JULY 19 – Wood fired huge paella
discuss history and variations
AUGUST 16 – Personal pizza
All events will be held at Villa Botti, 4221 E Indigo Ct, Nampa.
Please respond to Sharon at 208-794-9428 to reserve a spot.
Cost will be $30 for members, $35 for non-members. Seats are limited in June, but we can expand the other events. Everyone will pitch in with preparation.
Cooking class is on a break for the summer,
but we are offering a monthly Culinary Experience gathering instead.
We will continue with our third Saturday schedule,
although start times may be later.
JUNE 21 – Swiss Raclette grill dinner
learn the history of the Swiss grill tradition
while enjoying regional and gourmet specialties.
Limited to 12 participants.
JULY 19 – Wood fired huge paella
discuss history and variations
AUGUST 16 – Personal pizza
All events will be held at Villa Botti, 4221 E Indigo Ct, Nampa.
Please respond to Sharon at 208-794-9428 to reserve a spot.
Cost will be $30 for members, $35 for non-members. Seats are limited in June, but we can expand the other events. Everyone will pitch in with preparation.